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Dagkana
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Description
The Dagana restaurant in Athens is known for offering authentic Greek cuisine with an emphasis on seafood. It is located in a picturesque location and stands out for the high quality of the dishes and the welcoming atmosphere. The chef and his team use fresh ingredients, often from the local market, to create traditional and innovative flavors that satisfy even the most demanding palates.
The restaurant's menu includes a wide variety of fish and seafood, including fresh fish, squid, octopus and shrimp, as well as traditional Greek appetizers such as taramosalata, tzatziki and country salad. The wine list is carefully selected to perfectly accompany the dishes, offering selections from the best Greek vineyards.
The atmosphere of "Dangana" is warm and welcoming, with a combination of traditional and modern decoration that creates a pleasant environment to enjoy your meal. The staff are friendly and eager to help customers choose the right dish and enjoy their experience to the fullest.
Overall, "Dangana" is an excellent destination for those who wish to try fine Greek cuisine with an emphasis on seafood, in a welcoming and pleasant environment.
Restaurant Type
Restaurant, Fish Restaurant
Cuisine
Greek, Mediterranean, Seafood
Music
Soft Listening
Price range
25€ - 35€
Payment options
VISA, Mastercard
Address
Papagou 145, Zografou
Working hours
MO
13:00-00:00
TU
13:00-00:00
WE
13:00-00:00
TH
13:00-00:00
FR
13:00-00:00
SA
13:00-00:00
SU
13:00-00:00
Services
Bar Area
Wine List
Vegan friendly
Large Groups
Best for
Romance
Good for Families
Small Groups
Location
Free reservation